Summery Lemon Dill Tuna Salad

Try these fun appetizers for a cool treat!

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Created By: StarKist

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Prep Time:

10 minutes

Cook Time:

0 minutes

Servings:

12 appetizers

Nutritional Information

1 can (4.5 oz.) StarKist Gourmet Choice®, Yellowfin Marinated Tuna Fillet in Olive Oil, Lemon Dill

Nutrition Facts
Serving Size (124g)
Servings Per Container 4
Amount Per Serving
Calories	140
Calories from Fat	80
		DV%
Total Fat	9 g	14 %
Saturated Fat	2.5 g	13 %
Trans Fat	0 g
Cholesterol	20 mg	7 %
Sodium	350 mg	15 %
Total Carbohydrate	5 g	2 %
Dietary Fiber	2 g	8 %
Sugars	3 g
Protein	11 g
Vitamin A		10 %
Vitamin C		15 %
Calcium		8 %
Iron		4 %

Recipe

Ingredients

1 can (4.5 oz.) StarKist Selects™ Yellowfin Marinated Tuna Fillet in Olive Oil, Lemon Dill
1 stalk celery, chopped
2 Tbsp. onions, chopped
¼ cup sliced almonds
¼ cup feta cheese
12 cherry tomatoes, tops cut off and hollowed out

Directions

Place first 5 ingredients in a bowl and mix well. Place tomatoes on a lettuce lined plate.
Place a small scoop of tuna in each tomato. Garnish with parsley as desired

Tips

- - If you don’t have Lemon Dill Tuna, substitute 1 can (4.5 oz.) StarKist Gourmet Choice® Solid Light Tuna Fillet in Olive Oil, 1 tsp lemon juice and ¼ tsp dried dill. - You can serve the tuna mixture on a bed of lettuce for another refreshing summer salad! - This also makes a nice lunch; quarter two tomatoes and place a scoop of tuna in the center

This Recipe Made With

StarKist Selects® Yellowfin Marinated Tuna - Lemon Dill

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