NEW
Kellogg's® Special K® Tuna and Pasta Salad

Login or register to add this recipe to your favorites Printer-friendly version
"Share
Image of this recipe from kabujaky

Created By: Kelloggs

4
Average: 4 (2 votes)
Your rating: None

Prep Time:

2 hours

Cook Time:

15 minutes

Servings:

1 serving, 2 cups
 

Nutritional Information

When using one, 2.6 oz. StarKist Albacore Tuna in Water

Recipe

Ingredients

  • 2 ounces dried medium shell pasta (3/4 cup)
  • 1 pouch (2.6 oz.) StarKist® Albacore Tuna in Water
  • 2 tablespoons sliced green onion
  • 3 tablespoons reduced-fat Caesar vinaigrette salad dressing (divided)
  • 1 tablespoon halved kalamata olives or black olives
  • 1 marinated artichoke heart, drained and chopped
  • 1/2 cup chopped tomato
  • 1 teaspoon finely shredded Parmesan cheese

Directions

1.  Cook pasta according to package directions. Drain. Rinse with cold water. Drain well.

2.   In medium bowl toss together pasta, tuna, onion, 2 tablespoons of the salad dressing, olives and artichoke heart. Toss until combined. Cover and refrigerate for 2 to 24 hours.

3.  Drizzle with the remaining 1 tablespoon salad dressing. Add tomato. Toss until combined. Transfer to serving bowl. Sprinkle with Parmesan cheese. Serve immediately.