Directions:
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Place first 5 ingredients in a bowl and mix well. Place tomatoes on a lettuce lined plate.
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Place a small scoop of tuna in each tomato. Garnish with parsley as desired
Tips:
- - If you don’t have Lemon Dill Tuna, substitute 1 can (4.5 oz.) StarKist Gourmet Choice® Solid Light Tuna Fillet in Olive Oil, 1 tsp lemon juice and ¼ tsp dried dill.
- You can serve the tuna mixture on a bed of lettuce for another refreshing summer salad!
- This also makes a nice lunch; quarter two tomatoes and place a scoop of tuna in the center
Recipe Benefits:
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Make Ahead
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Quick and Easy
Nutritional Information:
1 can (4.5 oz.) StarKist Gourmet Choice®, Yellowfin Marinated Tuna Fillet in Olive Oil, Lemon Dill
| Nutrition Facts |
| Serving Size (124g) |
| Servings Per Container 4 |
| Amount Per Serving |
| Calories | 140 | |
| Calories from Fat | 80 | |
| | | DV% |
| Total Fat | 9 g | 14 % |
| Saturated Fat | 2.5 g | 13 % |
| Trans Fat | 0 g | |
| Cholesterol | 20 mg | 7 % |
| Sodium | 350 mg | 15 % |
| Total Carbohydrate | 5 g | 2 % |
| Dietary Fiber | 2 g | 8 % |
| Sugars | 3 g | |
| Protein | 11 g | |
| Vitamin A | | 10 % |
| Vitamin C | | 15 % |
| Calcium | | 8 % |
| Iron | | 4 % |