Published on StarKist (http://www.starkist.com)

Mediterranean Tuna Baguette

Perfect for your next tailgate

Image of Mediterranean Tuna Baguette

Created by: StarKist

Prep time: 5 minutes

Cook time: 2+ hours

Servings: 6-8

Ingredients:

1 pouch (2.6 oz.) StarKist® Yellowfin Tuna with Extra Virgin Olive Oil
1 large loaf French bread
1 roasted red pepper, cut into strips
1 small tomato, sliced
Red Onion slices
Sliced Black Olives, brine cured
Artichoke Hearts, quartered
10 – 12 fresh basil leaves

Directions:

Slice French bread lengthwise in half. Hallow out the inside of both halves, leaving about ¾ inch along the edges.
Line one side of the loaf with basil leaves and spread tuna over top.
Place vegetables and olives over top the tuna in layers. Top with the other side of the bread.
Wrap in plastic wrap and chill for at least 2 hours.
Cut in large slices (2 – 3 inches) to serve.

Recipe Benefits:

Heart Healthy
Family Style
Make Ahead

Nutritional Information:

Mediterranean Tuna Baguette

Nutrition Facts
Serving Size 1/6th sandwich (156g)
Servings Per Container 6
Amount Per Serving
Calories	230
Calories from Fat	70
		DV%
Total Fat	7 g	11 %
Saturated Fat	1 g	5 %
Trans Fat	0 g
Cholesterol	10 mg	3 %
Sodium	590 mg	25 %
Total Carbohydrate	27 g	9 %
Dietary Fiber	2 g	8 %
Sugars	2 g
Protein	12 g
Vitamin A		20 %
Vitamin C		20 %
Calcium		4 %
Iron		15 %

Source URL: http://www.starkist.com/recipe/mediterranean-tuna-baguette